Cinnamon Leaf, Cinnamomum zeylanicum


Cinnamon Leaf is a natural botanical energizer.  Out of 26 of the most popular herbs and medicinal spices in the world, cinnamon actually ranks #1 in terms of its protective antioxidant levels! Antioxidant, anti-inflammatory, anti-diabetic, anti-microbial and immunity-boosting are a few of the many properties attributed to cinnamon. Cinnamon Leaf promotes warmth when applied topically diluted to the skin.


Botanical Name: Cinnamomum zeylanicum
Family: Lauraceae
Origin: Ceylon
Method: Steam Distillation
Note: Middle
Parts Used: Leaves
Blends Well With:  Cedarwood, Clove Bud, Lavender, Lemon, Neroli, Orange Blood, Orange Sweet, Rosemary 1,8-Cineole, Tangerine, Thyme Thymol, Ylang Ylang
Aroma: Sweet, Spicy, Warm, Woody

  • For External Use Only
  • Avoid contact with eyes
  • Not for use with children
  • If skin sensitivity occurs discontinue use immediately